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To receive our chef's tips, be informed of our events and workshops, be the first to know about our new cocktails and receive exclusive offers, subscribe to our newsletter and benefit from -10% on your first order!
FREE DELIVERY ON ORDERS OVER €70 + A UNIQUE SURPRISE ON PURCHASES OF €100
FREE DELIVERY ON ORDERS OVER €70 + A UNIQUE SURPRISE ON PURCHASES OF €100
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Welcome to The Alchemist
By entering the store, you acknowledge that you are at least 18 years old.
Offrez-vous les cocktails artisanaux d'un chef et vivez une expérience sensorielle extraordinaire
L'Alchimiste is proud to present its three new alcohol-free creations: BALI, FLEUR DE VIGNE, and ZESTES D'AZUR. Each of these refined drinks is much more than a simple cocktail. They are taste journeys with a thousand flavors, designed to offer you a festive and elegant experience, without a drop of alcohol.
Subscribe to our newsletter
To receive our chef's tips, be informed of our events and workshops, be the first to know about our new cocktails and receive exclusive offers, subscribe to our newsletter and benefit from -10% on your first order!
By completing this form, you agree to receive our communications by email, and can unsubscribe at any time.
Éblouissez vos invités en moins de 5 secondes.
Des cocktails signés par des chefs mixologues et de fabrication artisanale made-in-France.
L’expérience des plus grands bars à cocktails chez vous.
Tous les cocktails ont été testés et approuvés par le meilleur sommelier de France et sommelier du Crillon Xavier Thuizat
cocktail workshop
Get started with mixology
Dive into the fascinating world of bartending during a 2-hour workshop
La caution d'un chef
Globetrotter, Matthias has honed his passion for creating cocktails in around thirty countries, both in luxury hotels and international groups and in beach bars. A 360-degree journey and travels that have allowed him to develop his appetite for multi-sensory experiences and the blending of new flavors. Creative, he tends to open the world of bars to other universes, to think outside the box by drawing inspiration from gastronomy (cooking and baking) but also from herbalism, perfumery and, of course, nature quite simply!
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